Material: Tinplate
Size: min. 1.7 cm x max. 2.5 cm
This cutter is suitable for various kinds of sweet and savory pastries. Ideal for everyday use.
Idea: With this cutter, you can also cut fondant icing/sugar masses and decorate your cakes and biscuits.
Recipe - Marshmallow sugar mass
1 pack Marshmallow
Juice from one organic lemon
Icing sugar
Melt the marshmallows a few seconds in the microwave and add the sifted powdered sugar. Stir the mass until it gets more firm. If the mass is too stiff, add a few drops of lemon juice.
From this mass you may form and cut out different shapes. Also edible and suitable for children.
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