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Recipes
Halloween Haunted Gingerbread House
What do you need?
3D Cookie Cutter House: CLICK
Halloween Cookie Cutters: CLICK
Food Colouring and decoration: CLICK
Recipe for Gingerbread: CLICK
Recipe for Icing: CLICK
Method:
Prepare the dough according to the recipe – CLICK. Using the 3D cookie cutters set, cut out the shapes and bake them for about 10-14 minutes. Then let them cool completely.
Prepare the basic icing (white colour) – CLICK. The glaze should be relatively thick.
Stick the baked shapes together with basic icing and create the house (see the image below). Let your gingerbread house dry – at least one hour, preferably overnight. Once your house is dry, you can start decorating it. We chose three different colours: orange, black and purple. You only need to add food colourings to the basic (white) icing.
We applied food colours on the bigger cookies with a brush. For the details, we used a piping bag. When you are done with colouring your haunted house, you can also glue some Halloween cookies to your gingerbread house.
Enjoy! :-)